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Alkalizer ionizer system provides you not only with drinking water and super oxidized (hypochlorous-disinfectant) water, but also with the most accurate water that you can use in many areas of your life. In modern home conditions, you can get the antioxidant (ORP-200-500) water that purifies the mains water and saturates it with abundant hydrogen (1-1.8 ppm) gas by using special Alkalizer Ionizer Devices.
PH 10 - 10,5
PH 9 - 9,5
PH 7,5 - 8,5
Protect Yourself and Your Loved Ones from Bacteria and Viruses
In modern home conditions, you can obtain Super oxidized (hypochlorous- HOCL 60-80 ppm) disinfectant by using special alkalizer Ionizer Devices.
Blogs
![Doctors' Opinions](/content/upload/blogs/group-of-happy-laughing-d-20211118170514.jpg?width=400&height=340&mode=crop&scale=both&meta=square)
Doctors' Opinions
Ray Kurzweil, M.D. (writer and inventor; has received 12 honorary doctorates and an honorary award from 3 United States presidents) "The most essential attribute of alkaline water produced by alkaline ionizers is the oxidation-reduction potential (ORP). Free radicals can be neutralized by water with a high negative ORP value."
![What is Alkaline Water?](/content/upload/blogs/natural-water-20211114163840.png?width=400&height=340&mode=crop&scale=both&meta=square)
What is Alkaline Water?
Alkaline ionized water, which may be obtained by advanced technology ionizers, is the true source of "Youth and Healing."
![Information About Hypochlorous Disinfectant](/content/upload/blogs/dezenfektan-20211114164209.jpg?width=400&height=340&mode=crop&scale=both&meta=square)
Information About Hypochlorous Disinfectant
What is hypochlorous acid? Hypochlorous acid is a free chlorine molecule having the chemical structure of HOCl. The most common types of free chlorine in chlorine solutions have a pH range of mildly acidic to neutral. HOCl is a far more potent oxidant than sodium hypochlorite (or chlorine bleach).
![You are not sick. You are Oxidized.](/content/upload/blogs/siz-oksitlenmissiniz-20211111154454.jpg?width=400&height=340&mode=crop&scale=both&meta=square)
You are not sick. You are Oxidized.
Today, doctors in Germany are increasingly emphasizing, "You are not sick - you are oxidized." Why do we become oxidized? Almost 80% of the food we consume is acid-forming. And it has nothing to do with how they taste. When they are split throughout the body, they produce more acid than alkali(s).
![So, what is the redox potential?](/content/upload/blogs/redoks-20211111152615.png?width=400&height=340&mode=crop&scale=both&meta=square)
So, what is the redox potential?
The redox potential of a solution characterizes the activity of its restorers or oxidizers, as well as its ability to donate or take electrons.
![Why Should You Drink More Alkaline Water in the Summer?](/content/upload/blogs/claves-para-entrenar-en-v-20211028113618.jpg?width=400&height=340&mode=crop&scale=both&meta=square)
Why Should You Drink More Alkaline Water in the Summer?
It is essential to consume adequate amounts of alkaline water. Our bodies lose a lot of water through perspiration and urine.